Served with rice and beans
Tuesday Specials
PECHUGA MONTERRY:
Grilled chicken breast topped with grilled onions, bell peppers and jack cheese and pico de gallo.
MEXICAN CARNITAS BURRITO:
An extra large Flour tortilla filled w/ our sautéed pork carnitas, charro beans and cheese. Topped w/ a special Mexican sauce (not spicy).
SHRIMP FLAUTAS:
Three flautas filled with sautéed shrimp and a side of our special Mexican Poblano sauce and a side of veggies.
TACOS AL PASTOR:
4 open face corn tortillas, filled w/: our al pastor pork meat, pineapple slices, chopped onions and cilantro, charro beans and rice.