Served with rice and beans
Wednesday Specials
BROCCOLI ENCHILADAS:
Your choice of three beef, chicken or cheese enchiladas, topped with cheese sauce and broccoli
PECHUGA RELLENA:
Grilled chicken breast stuffed with onion, bell peppers, mushrooms, carrots and jack cheese. Topped with sour cream sauce and green peas.
BARBECUE BRISKET TACOS:
4 open face corn tortillas, filled w/: our juicy shredded brisket. Served w/ our special barbecue sauce on the side, charro beans and rice.
TACOS AL PASTOR:
4 open face corn tortillas, filled w/: our al pastor pork meat, pineapple slices, chopped onions and cilantro, charro beans and rice.